Columbia Scientists Made a Gel From Yogurt That Heals Tissue, and It Works

Scientists at Columbia Engineering have developed a bioactive, injectable healing gel derived from yogurt. By harnessing extracellular vesicles (EVs) from milk, the team developed a soft material that mimics living tissue and promotes natural regeneration. This novel gel doesn’t just deliver therapeutic molecules; the EVs help build the structure of the gel itself. In mouse […]

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