Steak
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Blog
The Right Way to ‘Reverse Sear’ a Steak
I used to hate cooking steak at home for one big reason: the smoke. I rent an apartment in Brooklyn, which means I have to deal with a close and sensitive smoke alarm. But even without the threat of a piercing siren, steak was always one of those “sometimes” foods that ended up making more of a mess than I…
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The Most Important Things to Look for When Buying Steak Knives
We may earn a commission from links on this page. Steak knives might seem like an extraneous expense—especially if your defense is not consuming much beef—but having a set is undoubtedly handy. Regardless of if you’re slicing a skirt steak, roasted chicken, or grilled portobellos, a good steak knife gives you clean cuts and precision control. But before you grab…
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Best Steak Knives of 2024
You’ll find models with micro-serrations and others with no serrations at all. And some have teeth so large they’d be more at home on a handsaw. Price also varies considerably. The steak knives Consumer Reports assessed ranged from under $1 to nearly $100 per knife. In most cases, a higher price did seem to guarantee better performance, but there were…
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