Twists

  • Blog

    4 Healthy Twists on Pasta

    For the Peanut Sauce1 Tbsp. peanut butter2 tsp. warm water2 tsp. rice vinegar1 tsp. olive oil1 tsp. sesame oil1½ tsp. low-sodium soy sauce½ tsp. honey¼ tsp. garlic, minced For the Pasta1 tsp. olive oil½ cup shredded cabbage½ cup grated carrot ½ cup frozen edamame¾ cup cooked spaghettiSalt and pepper 1. In a small bowl, whisk peanut butter, water, vinegar, olive…

    Read More »
  • Blog

    4 Healthy Twists on Pasta

    Red sauce is great, but for a flavor and protein boost, try one of these toppers A bowl of Penne and Tuna With ‘White’ Puttanesca delivers 30 grams of protein. By Stephanie Clarke Pasta can be a fast, budget-friendly, and, yes, healthy meal. It’s typically made from semolina, a type of wheat flour that’s higher in protein than other types.…

    Read More »
Back to top button
close